Vegetarian, vegan,
and made with
love.

We're famous for them. A first in Tarifa and still the best around. A must-order for every visit.

Comforting layers of pasta, savory soya bolognese, and creamy bechamel, baked to a golden, bubbly finish. Served with a crisp side salad.

A golden, flaky wholemeal pastry filled with savoury nutmeg-spiced spinach. Served alongside a crisp mixed salad, sweet beetroot, and our tangy home-made vinaigrette.

Perfect for sharing! Enjoy a generous taste of crispy falafel, houmous, warm pitta, Afghan kuku, and spiced couscous. Finished with a fresh tzatziki salad and our famous onion bhajis drizzled in chilli mango chutney.

Golden falafel paired with warm pitta, a generous scoop of paprika-dusted home-made houmous, and a fresh, crunchy salad served with tzatziki.

Tarifa’s only in-house crafted seitan - savoury and protein-rich. Served with steamed vegetables, smothered in our delicious peanut satay sauce, finished with crispy onions and a side of fluffy basmati rice.

Made fresh on-site daily. Our thick, savoury lentil burger comes nestled in a wholemeal bun with crisp salad, beetroot, and vegan mayo, accompanied by nachos. Add dairy or vegan cheese for the perfect bite!

Zesty lemon meets sweet white chocolate in this rich, creamy dessert. Served on a crumbly digestive biscuit base and topped with a delightful strawberry drizzle.

Indulge your sweet tooth with our rich dark chocolate brownie, topped with chopped walnuts and a luscious vegan caramel sauce. Did we mention it's also Gluten Free?

Moist, satisfying, and completely gluten-free! Our signature carrot cake features a generous layer of tangy cream cheese frosting finished with crunchy walnuts.